OISS would like to congratulate the following two international students:
Professional dinner etiquette is topic of March 2 program
Darcy Matz, an etiquette consultant, will advise
students how to make a good impression when dining with a
prospective employer at a professional dinner etiquette program and
complimentary dinner from 5 to 7 p.m. Wednesday, March 2, in Room
304, Murray-Herrick Campus Center. Check-in will precede the program
from 4:45 to 5 p.m.
Matz will offer tips such as making appropriate
menu selections, passing items on the table and correctly handling
silverware. Professional dress is required.
Seating is limited and is available on a
first-come, first-served basis. Register
online by Tuesday, Feb. 22.
This event is funded by Target Corp. with
additional support from STAR (St. Thomas Activities and Recreation).
It is co-sponsored by Delta Sigma Pi, STAR and the Career
Development Center. For more information call (651) 962-6761.