One of Dave Nimmer’s favorite Thanksgiving memories involves a holiday meal and friendship with The Bear, a newspaper buddy who had his share of health problems in his later years. Nimmer writes today in The Scroll how he came away from their time together with a greater understanding of how to be thankful for what you have in life.
St. Thomas announces a new tobacco-free campus policy beginning Jan. 1 for the St. Paul and Minneapolis campuses. Student groups will hold celebration from noon to 1 p.m. today (Thursday) in Scooter’s.
Tekne Awards are given annually by the Minnesota High Tech Association in honor of companies, innovations and people for technological breakthroughs that improve the lives and futures of people living in Minnesota and around the world. STEPS, which is short for Science, Technology and Engineering Preview Summer Camp for Girls, won in the STEM (science, technology, engineering and math) education division.
Seniors Samali Mutazindwa and Netsanet Negussie, and Mathew Vicknair '13 are working to bring their program, Maysha, which means "life" in Swahili, to underserved communities in East Africa. The program will focus on health care literacy and malaria intervention.
St. Thomas has unveiled plans for a new south campus building to meet the needs of the university’s facilities operations and the School of Engineering. Construction is planned to begin March 31 on the 28,000-square-foot building on the parking lot north of McCarthy Gymnasium, and will be completed by September.
Graduate student Nick Goffard thinks it’s tough to beat the atmosphere on football Saturdays as fans stream onto campus decked out in purple to cheer on their Tommies. He hopes for a strong turnout this Saturday for the Senior Day game against Concordia.
The question asked by President Julie Sullivan at her monthly brown bag luncheon on Monday was simple: “What do we need for St. Thomas to be excellent?” Susan Alexander found that the answers wisely centered on the importance of meeting the needs of students, and she offers her thoughts today in The Scroll.
Entrepreneurs envision a better, faster, cheaper or more efficient way to produce a product or service. On the strength of that vision, they work to turn their idea into a profitable business enterprise.