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Food Services
University of St. Thomas
 
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University of St Thomas
Catering Services

The University of St Thomas Catering Department
welcomes the opportunity to serve you.
It is our intent to provide fine food and excellent service
at a reasonable cost. 

This site was designed as a guide for you to use when planning
your event; however, you are not limited to these choices.
If you have a special item or need that is not listed,
ask us.  Our managers and staff are very knowledgeable
in all aspects of food services and are here to
work with you to insure the success of your event.
We invite you to challenge us with new ideas.

If you have any questions, comments or
event needs please contact us at:

651-962-6060

University of St Thomas
Catering  Mail # 5049
2115 Summit Avenue
St Paul, MN 55105

Main campus -
     Jerry Sweeney
     Kris Newman

651-962-6068
651-962-6057
South campus-
     Andy Casale
     Mary Monn

651-962-6083
651-962-6082
Minneapolis Campus-
     David McKitterick
     Lynne Grams

651-962-4140
651-962-4127

 

 

 

Dining Service
University of St. Thomas
MHC 257, (651) 962-6060

           

Dining Services
      Dining Locations
      Daily Menus
      Monthly Menu
      Scooters Breakfast Menu
      Scooters Daily Menu
      Tuxedo Tom's
      Dining Guide

Meal Plans
      Purchasing Meal Plans
      Change a Meal Plan
      J Term Meals
      Non Resident Plans     
      Bag Lunch
      Sick Plate
      Outbound Meals - MPLS
      Special Needs
      Guests

Meal Exchanges
      How to Set Up
      Menu Options
      Forms

Earn While You Learn
      Application
      Jobs Posted
      Weekend Schedule

Catering Service
      RFS
      Menu
      Event Planning
      Policies
      Receptions

Office Staff

Card Office

 


Dining Service Department
2115 Summit Avenue, Mail #5049
Contact Phone: 651-962-6060 /FAX: 651-962-6058
Comments, questions, or feedback can be mailed to
foodservice@stthomas.edu

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All rights reserved.