This week's notes feature faculty Bernard Brady, Tony Borgerding, Eric Fort, Marites Guino-o, Shersten Johnson, Gary Mabbott, Mark Neuzil, Bill Ojala, Mark Stansbury-O'Donnell, AnnMarie Thomas, Lisa Waldner and Meg Wilkes Karraker; staff Tim Dohmen, Becky Durham, Sarah Huesing and Jennifer Rogers; students Maya Audi, Nicholas Brinza, Jaya Dhami, Sam Dennert, Benjamin Gelinas, Joe Jaye, Kara Kassekert, Lucas Keehr, Daniel Kremer, Maggie Malone-Povolny, Grant McCormick, Meghan Talbot, Brianna Vickerman and Alison Yang; and alumni Jaclyn Fermanich, Kendra Lystad, Emilee Sirek, Jonathan Smiej and Victoria Speake.
St. Thomas has maintained its position in the “Best Colleges” rankings published by U.S. News & World Report, and the School of Engineering’s undergraduate program has jumped nearly 50 places in the magazine’s survey.
President Julie Sullivan urged St. Thomas faculty and staff on Tuesday to join her on an “imaginary exercise” during her second academic convocation address and boldly envision what the university will look like five to 10 years from now.
As another academic year begins, the Newsroom brings you some of the stories you may have missed during the summer.
This week's notes feature faculty Corinne Carvalho, Massimo Faggioli, Anne Klejment, Mark McInroy, Manjeet Rege, Angela Senander, Gary Voegele and Christian Washburn; and School of Social Work students Shanea Turner Smith and Elisabeth Wells, and a host of award-winning students from the 2014 Chemistry and Biochemistry Banquet.
An Adjunct Faculty Task Force has been appointed to begin work on concerns identified by adjunct faculty members, and a permanent Adjunct Faculty Council will be established during the fall semester.
A New York Times editorial, an Opus College of Business dean profile and a discussion on “why we hate to wait” in this week’s headlines.
Precision agriculture is an integral part of emerging crop management practices. The School of Engineering has a team of professors working to make technology accessible to farmers.